Antipasti
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Polpette (3)
14.00Homemade meatballs, pomodoro sauce.
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Le Olive
9.00Warm olives, truffle oil and oregano served with fresh bread
Labels: (v) -
Carpaccio Di Manzo
19.00Raw seasoned top sirloin, truffle oil, lemon, balsamic reduction, arugula and shaved parmigiano.
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Tre Fichi
17.003 figs stuffed with goat cheese and wrapped with prosciutto di parma baked in the oven.
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Frittura Mista
20.00Deep fried calamari and shrimp with tomato sauce.
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Pepata di cozze e gamberi
22.00Tiger shrimps and mussels in our spicy pomodoro sauce served with baked crostini.
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Tagliere Misto Di Salumi E Formaggi
13.00 (per person)Selection of local, in house* and imported Italian meats and cheeses, dried fruits, pickled vegetables, honey and walnuts.
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Burrata Con Prosciutto
28.00Mozzarella ball filled with creamy soft cheese, sided with prosciutto crudo and arugula.
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Bruschetta Classica
13.00Toasted bread with tomatoes, red onions, garlic, extra virgin olive oil, basil and parmigiano.
Labels: (v) -
Bruschetta N’duja e Stracciatela
14.00Toasted Calabrese bread with a spicy pork sausage spread, stracciatella cheese, drizzled honey.
Labels: (v) -
Side Bread
3.00
Insalata
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Cesare
12.00Romaine lettuce, croutons, parmigiano, anchovy dressing.
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Rucola
12.00Arugula, parmigiano, lemon vinaigrette.
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Caprese
15.00Buffalo mozzarella, vine-ripened tomatoes, basil, extra virgin olive oil, balsamic reduction.
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Giardino
12.00Mix greens with extra virgin olive oil, salt, pepper, lemon, red onions.
Paste
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Homemade Cannelloni
$23.003 homemade cannelloni with spinach and ricotta cheese in a creamy rosè sauce
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Gnocchi Sorrentina
$20.00Gnocchi baked in oven with tomato sauce, buffalo mozzarella and Parmigiano
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Braised Ravioli
$23Braised homemade ravioli in pomodoro sauce.
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Gnocchi Pesto
22.00Potato dumplings in a creamy basil pesto sauce.
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Bauletti Di Zucca
22Butternut squash medallions in butter and sage sauce.
Labels: (v) -
Gnocchi Al Gorgonzola
22.00Potato dumplings in a creamy gorgonzola sauce, black pepper and crushed walnuts.
Labels: (v) -
Gnocchi Venezia
21.00Potato dumplings in a creamy rosé sauce.
Labels: (v) -
Penne Alla Rosina
23.00Penne with hot soppressata, n’duja, basil in a rosé sauce.
Labels: (h) -
Fettuccine Bolognese
22.00Beef bolognese ragù.
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Spaghetti Alla Carbonara
22.00Spaghetti with pancetta, parmigiano, crushed black pepper in a rich egg sauce.
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Spaghetti Con Polpette
22.00Spaghetti with two meatballs in a pomodoro sauce.
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Spaghetti ai Frutti Mare
25.00Spaghetti with calamari, mussels and shrimp in a white wine tomato sauce garnish with cherry tomatoes and garlic.
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Tagliatelle Ai Funghi Misti
23.00Tagliatelle with mushrooms in a light cream and truffle sauce.
Labels: (v) -
Tagliatelle Al Pesto
23.009Tagliatelle topped with soft goat cheese in our creamy basil pesto sauce.
Labels: (v) -
Lasagna
27.00Ground beef, mozzarella, parmigiano, baked in our pomodoro sauce.
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Risotto con salsiccia piccante e funghi
22.00Creamy risotto with butter, spicy sausage and mushrooms topped with parmesan.
Secondi
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Pollo Alla Parmigiana
27.00Chicken breast breaded in parmigiano bread crumbs, baked in our pomodoro sauce and topped with mozzarella. Served with penne al pomodoro or salad.
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Vitello Alla Parmigiana
27.00Veal breaded in parmigiano bread crumbs, baked in our pomodoro sauce and topped with mozzarella. Served with penne al pomodoro or salad.
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Vitello Marsala
29.00This is a classic dish made with thinly sliced veal scaloppine topped with mushrooms. A typical Sicilian recipe, where the best marsala wine comes from. This dish is served with pasta or mixed vegetables.
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Vitello Picata
29.00Tender veal scaloppine sautéed in butter made with white wine and a generous squeeze of lemon. Served with pasta or mixed vegetables.
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Atlantic Salmon
28.00Juicy grilled salmon cooked in lemon and olive oil. Served with pasta or mixed vegetables.
Pizze
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Bufala
19.00Tomato sauce, mozzarella, cherry tomatoes, basil, creamy buffalo mozzarella.
Labels: (v) -
Anchovy
20.00Tomato sauce, mozzarella, oregano, black olives, anchovies, capers.
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Calabrese
20.00Tomato sauce, mozzarella, hot soppressata, n’duja, black olives, drizzle of honey.
Labels: (h) -
Capricciosa
20.00Tomato sauce, mozzarella, Italian ham, olives, mushrooms, grilled artichokes.
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Carne
21.00Tomato sauce, mozzarella, smoked bacon, pepperoni, homemade hot sausage.
Labels: (h) -
Diavola
20.00Tomato sauce, mozzarella, homemade hot sausage, hot soppresata, hot peppers, n’duja.
Labels: (h) -
Domenico
20.00Tomato sauce, mozzarella, n’duja, hot soppressata, mushrooms, drops of basil pesto.
Labels: (h) -
Margherita
16.00Tomato sauce, mozzarella, fresh basil.
Labels: (v) -
Mediterraneo
20.00Tomato sauce, mozzarella, goat cheese, red onions, black olives, spinach, roasted red peppers.
Labels: (v) -
Pepperoni Di Parma
19.00Tomato sauce, mozzarella, Parma pepperoni.
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Pesto
20.00Homemade basil pesto sauce, mozzarella, sundried tomatoes, roasted red peppers, grilled artichokes, goat cheese.
Labels: (v) -
Pizza Di Papà
19.00Tomato sauce, mozzarella, mushrooms, hot soppressata.
Labels: (h) -
Rosina
20.00Homemade basil pesto sauce, mozzarella, gorgonzola, n’duja, hot soppressata, roasted red pepper.
Labels: (h) -
Tradizionale
19.00Tomato sauce, mozzarella, pepperoni, green peppers, mushrooms.
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Venezia
20.00Tomato sauce, mozzarella, red onions, gorgonzola, prosciutto crudo.
Pizze Bianche
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Anthony
20.00Extra virgin olive oil, mozzarella, fig jam, gorgonzola, prosciutto crudo.
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Artichoke
20.00Extra virgin olive oil, mozzarella, spinach, grilled artichokes, sundried tomatoes, parmigiano.
Labels: (v) -
Gorgonzola
20.008Extra virgin olive oil, mozzarella, gorgonzola, toasted walnuts, pear, drizzled honey.
Labels: (v) -
Prosciutto
20.00Extra virgin olive oil, mozzarella, prosciutto crudo, arugula, parmigiano, drizzled truffle oil.
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Funghi
20.00Extra virgin olive oil, mozzarella, portobello, cremini, button mushrooms, drizzled truffle oil.
Labels: (v) -
Quattro Formaggi
20.00Extra virgin olive oil, gorgonzola, asiago cheese, goat cheese.
Labels: (v)
Dolci
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Affogato
9.00Scoop of vanilla gelato topped with a shot of hot espresso.
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Homemade Tiramisù
10.00Espresso soaked lady fingers layered with mascarpone cream, dusted with cocoa powder.
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Torta Della Nonna
10.00Short pastry filled with lemon flavoured custard cream and topped with pine nuts and almonds.
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Dessert of the day
Ask your server for details
Spirits
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Bombay Sappire
8.001oz
Labels: Gin -
Hendrick’s
11.001oz
Labels: Gin -
Roberto Cavalli
12.001oz
Labels: Vodka -
Luksusowa
8.001oz
Labels: Vodka -
El Jimador Reposado
8.001oz
Labels: Tequila -
Leyenda Del Milagro Silver
10.001oz
Labels: Tequila -
Sailor Jerry’s Spiced Rum
8.001oz
Labels: Rum -
Bacardi Superior White
8.001oz
Labels: Rum -
Jameson
9.001oz
Labels: Whisky -
Jack Daniel’s
9.001oz
Labels: Whisky
Vini Bianchi
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2018 Savignon Blanc, New Zealand
12.00 -45.00Vibrant tropical-fruit aromas lead to a sweety fruited palate that delivers a tangy,passion-fruit finish.
Labels: 6 oz, Bottle -
Chardonnay Fantini Farnese, Abruzzo, ITALY
9.00 -30.00Medium gold/yellow colour; green apple, citrus and vanilla nose; dry, medium-bodied with ripe citrus, apricots and butterscotch flavours.
Labels: 6 oz, Bottle -
Verdcchio dei Castelli di Jesi Classico, ITALY
12.00 -50.00Delicate, but persistent, pleasantly fruity, slight hint of green apple, honey and spices.
Labels: 6oz Glass, Bottle -
Pinot Grigio Straccali Rocca Delle Macle, ITALY
11.00 -45.00Elegant with hints of apple, peach and flowers. Good structure, balance, and a pleasant finish.
Labels: 6oz Glass, Bottle
Vini Frizzanti
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Prosecco Il Fresco DOC, Veneto, ITALY
10.00 -45.00The aroma is fruity and flowerly with hints of ripe golden apple and small mountain flower.
Labels: 6oz Glass, Bottle
Vini Rossi
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2015 Amarone Classico
80Cherry-red in colour, this red boasts an intense nose exuding intense woody, empryeumatic and fruit aromas.
Labels: Bottle -
Sangiovese, Farnese, Puglia, ITALY
9.00 -30.00Deep ruby colour, leather, cherry, cranberry, tobacco and earth aromas with velvety texture and ripe cherry flavours.
Labels: 6oz Glass, Bottle -
Chianti Castello di Querceto, Tuscany, ITALY
10.00 -42.00Brillant ruby red colour with scents of ripe fruits.
Labels: 6oz Glass, Bottle -
Cabernet Sauvignon Solid Ground, California, USA
13.00 -50.00Rich berry fruit with oak and vanilla notes.
Labels: 6oz Glass, Bottle -
Pinot Noir Solid Ground, California, USA
13.00 -50.00The palate is soft and round with good weight for the varietal.
Labels: 6oz Glass, Bottle -
Valpollicella Ripasso Zardini, Veneto, ITALY
13.00 -65.00Characteristic notes of ripe fruit, it lingers on the palate, where it opens in all its power with a warm, elegant body.
Labels: 6oz Glass, Bottle -
Barolo Nirvasco Bersano, Piemonte, ITALY
75.00The taste is rich and lasting with delicate tannins, pleasant notes of violet and ripe plums.
Labels: Bottle
Cocktails
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Bellini
9.00Prosecco, Peach Juice
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Campari/Aperol/Spritz
11.00Campari, Soda, Prosecco
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Italian Ice
10.00Vodka, Gin, Rum, Amaretto di Saronno, Ice Tea
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Limoncello Sunrise
9.00Limoncello, Orange Juice
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Negroni
12.00Campari, Gin, Italian Vermouth
Caffè
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Espresso
3.00 -
Caffè Doppio
4.00 -
Caffè Macchiato
3.00 -
Caffè Marocchino
3.00 -
Caffè Corretto
5.00(Brandy • Grappa • Sambuca)
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Decaffeinato
3.00 -
Americano
3.00 -
Cappuccino
4.00 -
Latte
4.00 -
Tea
3.00
Birre
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Menabrea Bionda, Lager, ITALY
8.50 16oz23.00 PitcherPremium lager produced by bottom fermentation; well balanced with a notable floral, fruity aroma thanks to its selected yeasts.
Labels: Alla spina -
Menabrea Ambrata, Lager, ITALY
8.50 16oz23.00 PitcherAmber beer, speciality of Maerzen style. Full bodied beer, belying its alcoholic strength. Moderate bitterness.
Labels: Alla spina -
Krombacher, Pilsener, GERMANY
8.50 16oz23.00 PitcherBrewed with natural spring water, which guarantees a particular full flavor and fresh taste, this pilsener is dry and light-bodied on the palate with resonating rich malty character and subtle bitter hop note that adds balance.
Labels: Alla spina -
Peroni Nastro Azzurro, Lager, ITALY
7.00Clear, bright, golden colour; creamy yeasty, malty aromas; refreshing palate with a light bitterness.
Labels: Bottiglia -
Moretti, Pale Lager, ITALY
7.00Golden colour, smooth and well-balanced, delicate malt flavour, high quality raw materials and a particular mixture of valuable hops give the beer its unique fragrance intensifying the slight bitter flavour.
Labels: Bottiglia -
Shumei – Blood Brothers Brewing, IPA
10.00Rich berry fruit with oak and vanilla notes.
Labels: Bottiglia
Bevande
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Calabria Mineral Water
5.00Sparkling or Still
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Soft Drinks
3.00Coke / Diet Coke / Ginger Ale / Nestea / Brio / Aranciata / Limonata San Pellegrino
Amari - Liquori
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Limoncello
8.00 -
Grappa
9.00 -
Amaretto Di Saronno
10.00 -
Amaro Nonino
11.00 -
Amaro Montenegro
9.00 -
Averna
8.00 -
Fernet Branca
9.00 -
Jägermeister
8.00 -
Sambuca
8.00 -
Grand Marnier
11.00 -
Baileys
8.00